Dinner Parties

Consider chez Jacquie for your next dinner party. I will come to your house and prepare a feast to suit the tastes of you and your guests. Similar to catering, but more flexible and able to be personalized. Maximum 12 people for formal, seated dinners. Maximum 30 for informal dining. I have included some suggested, preset menus below, but I am always happy to discuss other options. Some items (such as desserts, salads, soups) can be delivered à la carte. Please contact me for more details.

Multi-tasking: preparing the poaching liquid, cooking the rice, and making the lemon dill cream sauce

Suggested Menus

Greek Feast - $30/person

chicken and/or pork souvlaki kebabs, Greek salad, roasted potatoes OR rice pilaf, pita, tzatziki, and baklava


Mexican Fiesta - $35person

chimichurri beef, wild rice pilaf, tomato & avocado salad with queso fresco, grilled plaintain, and avocado tequila gelato


The Italian Table - $30/person

Italian sausage, pasta in olive oil and garlic, Caprese OR Caesar salad, fresh bread, gelato (lemon mascarpone/cappucino/ strawberry)


The English Pub - $30/person

Pork sausages, Yukon gold mashed potatoes, buttered peas, garden salad, vanilla custard with port and berries


Seafood Splendor - $45/person

grilled OR poached salmon, rice pilaf, choice of salad (Caprese/Caesar/Garden/Waldorf/Cranberry/Greek), seasonal vegetable, fresh bread, cheesecake


Inquiries

Catering a party of 12, finishing the first course: Grapefruit & Avocado Salads

The Whole Nine Yards - $80/person
chateaubriand with port-mushroom sauce, Yukon gold mashed potatoes, green beans almandine OR roasted asparagus, cranberry & pear salad, fresh bread, crème brûlée with berries